A hearty, rustic loaf made from wholesome buckwheat flour — naturally dense, nutty, and nourishing, perfect for both sweet and savory spreads.
Ingredients: Buckwheat flour, water, olive oil, salt, natural leaven.
Allergen Information: Produced in a facility that also handles wheat, sesame, and tree nuts.
Dietary Preferences: ✔ Vegan ✔ Gluten-free (if made with pure buckwheat) ✔ Dairy-free